Sourdough Starter Pancakes recipe

The traditionally tangy flavors of sourdough are captured in these fluffy, delicious and light pancakes, making a hearty and savory breakfast unlike any other. Use any sourdough starter and mix it with pancake mix ingredients for this one-of-a kind breakfast flapjack.

Ingredients:

• 1 c. flour
• ¾ tsp baking soda
• ½ tsp salt
• 2 Tbsp sugar
• 1 tsp baking powder
• 1 c. sourdough starter
• 1/3 c. vegetable oil
• 2 eggs
• ½ c. milk

Directions:

1. In large bowl sift together baking soda, salt, sugar, and baking powder.

2. In medium bowl add sourdough starter, eggs, oil and milk; beat well. Stir into flour mixture until smooth.

Author: Catherine Herzog.

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