Pancake Recipes

Red Velvet Pancakes recipe

Ingredients:

  • ½ c. marscapone cheese
  • ¼ c. creme fraiche
  • 2 Tbsp sugar
  • ½ tsp lemon zest
  • 1 c. flour
  • 1 tsp baking powder
  • ¼ tsp baking soda
  • ¼ tsp salt
  • 3 Tbsp white sugar
  • 2 Tbsp unsweetened cocoa powder
  • ¾ c. buttermilk
  • 1/4 cup creme fraiche
  • 1 Tbsp red food coloring
  • 1 tsp vanilla extract
  • 3 Tbsp butter, melted

Directions:

  1. In large bowl whisk together flour, baking powder, baking soda, salt, 3 Tbsp sugar, and cocoa powder together. Set aside.

Author: Catherine Herzog.

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Abbreviations
ccup
tbsptablespoon
tspteaspoon
Conversions
½ cupabout 118ml (118.295 mililitres based on 236.59 mililitres in a US cup)
¼ cupabout 59ml (59.1475 mililitres based on 236.59 mililitres in a US cup)
1 cupabout 237ml (236.59 mililitres based on 236.59 mililitres in a US cup)
¾ cupabout 177ml (177.4425 mililitres based on 236.59 mililitres in a US cup)

Data:

Published: February 5, 2012
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